Bharva karela(bitter ground)

Name: Bharva karela(bitter ground)
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm Karela; 3 Onions; 5 Green chilli; 2 tsp Garlic ginger paste; 1/2 tsp Khaskhas; 1/2 tsp Cumin seeds; 1/2 tsp Musterd seeds; 1/2 tsp Fenugreek seeds; 1 tsp Garam masala; 1 tsp Turmeric powder; To taste Red chilli powder; 1 tsp Coriander powder; Salt to taste

Shivani Pandey @cook_11956496

Bharva karela(bitter ground)

Shivani Pandey @cook_11956496

Saved

Ingredients

4 servings

250 gmKarela
3Onions
5Green chilli
2 tspGarlic ginger paste
1/2 tspKhaskhas
1/2 tspCumin seeds
1/2 tspMusterd seeds
1/2 tspFenugreek seeds
1 tspGaram masala
1 tspTurmeric powder
To tasteRed chilli powder
1 tspCoriander powder
Salt to taste

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Steps

1

Sabse pahle karela ko wash karke kaat le
2

Mixer me onions chopped, green chilli,ginger,garlic,leker paste bana le
3

Rai dana,jerra,methi dana,sabhi ko tave Par thoda sek le Aur powder bana le.
4

Ek kadhai me oil heat kar ke Usme paste daal kar Aur powder bhi mix karein Aur 5to 10min bhune.
5

Ek dusre kadhai me thoda oil leker Usme Kate hue karela thodi der tak pakaye. Turmeric powder, chilli powder, corrinder powder,salt add karein.
6

Ab karela ko nikal kar bhune hua paste spoon se bhare.
7

Again thode oil me stuffed karela 5to 10min tak pakaye.garam masala daale.