Easy Cheesy Chicken Enchilada Casserole

Name: Easy Cheesy Chicken Enchilada Casserole
Total time: 2700 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 lb boneless skinless chicken breast (3-4pcs); 1 pack flour tortillas (10ct); 1 can diced tomatoes; 2 cans cream of chicken; 1 pack shredded cheddar cheese (large)

Kayla McCoy @cook_4019979

Easy cheesy chicken enchilada recipe!

Kayla McCoy @cook_4019979

Easy cheesy chicken enchilada recipe!

Saved

Ingredients

45 mins

5 servings

1 lbboneless skinless chicken breast (3-4pcs)
1 packflour tortillas (10ct)
1 candiced tomatoes
2 canscream of chicken
1 packshredded cheddar cheese (large)

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Steps

45 mins

1

Boil water and cook the chicken breast
2

Heat up cream of chicken in a pot until it is soupy enough to pour
3

Let the chicken cool and then shred it
4

Drain the can of tomatoes and mix with chicken
5

Put the chicken and tomatoe in the tortilla and roll it up
6

Line the filled tortillas in a pan side by side and pour the cream of chicken over the top of it
7

Cover the top of the dish with the shredded cheese and bake in the oven at 350 until the cheese is all melted and a light golden brown
8

Enjoy!