A picture of Hilsha curry.

Hilsha curry

shefali Bhattacharya @cook_11753886

This is a typical Bengali fish curry which is easy and simple to prepare yet tasty.

This is a typical Bengali fish curry which is easy and simple to prepare yet tasty.

Hilsha curry

shefali Bhattacharya @cook_11753886

This is a typical Bengali fish curry which is easy and simple to prepare yet tasty.

This is a typical Bengali fish curry which is easy and simple to prepare yet tasty.

Saved

Ingredients

20 minutes

5 servings

5 pieceshilsha fish
4-5green chillies slitted
1 teaspoonnigella seeds
1 teaspoonturmeric powder
1 teaspoonkashmiri red chilli Powder
To tastesalt
As neededoil
As neededwater

Saved

Steps

20 minutes

1

Marinate the fish with salt and turmeric powder and keep aside
2

Heat oil in a pan add fish pieces and shallow fry from both sides of it
3

Add nigella seeds and green chilli
4

Saute a while adding salt and turmeric powder
5

Add red chilli powder and mix well
6

Add water to your desire and allow it to boil
7

Add the fish and cook over low flame for 5-6 minutes
8

Hilsha curry is ready

Saved

Cooksnaps

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shefali Bhattacharya

shefali Bhattacharya @cook_11753886

on April 23, 2018 10:05

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