A picture of Spinach appam.

Spinach appam

Anita Gupta @cook_10096241

Spinach appam

Anita Gupta @cook_10096241

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Ingredients

7 mints

2servings

1 bowlsemolina
1/2 bowlcurd
1/2 bowlspinach washed blanched and pureed
1onion chopped
1tomato chopped
to tasteSalt
1/2 teaspoonred chilli powder
1/2 teaspoongaram masala powder
Oil for frying

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Steps

7 mints

1

In a bowl take semolina curd spinach puree spices onion and tomato
2

Mix well
3

Grease wells of appam maker
4

Pour 1 tablespoon batter of each well
5

Cover the lid, flame should be medium
6

Flip appam and fry from other side
7

Serve with your choice of chatnies

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Cooksnaps

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Anita Gupta @cook_10096241

on April 24, 2018 04:29

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