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Tuwon Shinkafa da Taushe
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A picture of Tuwon Shinkafa da Taushe.

Tuwon Shinkafa da Taushe

Jamila Ibrahim Tunau
Jamila Ibrahim Tunau @Jamitunau
Sokoto State

Tuwon Shinkafa da Taushe

Jamila Ibrahim Tunau
Jamila Ibrahim Tunau @Jamitunau
Sokoto State
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Ingredients

  • Tattasai (pepper)
  • Scotch bonnet
  • Onion
  • Locust bean
  • Pumpkin
  • Seasoning
  • Local Spices
  • Cooking oil
  • Meat
  • Fish
  • Spinach (alayyahu)
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Steps

  1. 1

    Blend Tattasai, scotch bonnet, and onion.

  2. 2

    Fry in cooking oil

  3. 3

    Add generous amount of water.

  4. 4

    Add pumpkin, locust bean, local spices,meat, seasoning, cover and allow to cook for about 2hours

  5. 5

    Add your spinach and fish cook for 3 to 5 minutes.

  6. 6

    Enjoy with tuwon shinkafa.

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Jamila Ibrahim Tunau
Jamila Ibrahim Tunau @Jamitunau
on April 24, 2018 14:56
Sokoto State
The kitchen is my comfort zone.
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