A picture of Mango pickle.

Mango pickle

Bibhasini Patra @cook_9634440

It's a nice recipe for Summer

It's a nice recipe for Summer

Mango pickle

Bibhasini Patra @cook_9634440

It's a nice recipe for Summer

It's a nice recipe for Summer

Saved

Ingredients

4 kgMango
1 kgJaggery
2 tbspMeethi powder
2 tspRoasted jeera powder
2 tspRed chilli powder
2 tbspOil
2 tbspPunchfutan
to tasteSalt
1 tspTurmeric powder

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Steps

1

Wash, peeled and cut the pieces of mango.mix turmeric powder and placed on sun more about 2hours
2

Keep it aside
3

Heat a pan add jaggery.
4

When jaggery melted add all dry masala.
5

Add mango and salt mix it well.
6

Heat a tadka pan add oil, add punch futan, crackle it.
7

Add with mango.
8

Mix it well
9

When all are nicely cooked, off the gas.
10

Mango pickle is ready y.

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Cooksnaps

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Bibhasini Patra @cook_9634440

on April 27, 2018 15:47

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