Baked marinated chicken with potatoes

Name: Baked marinated chicken with potatoes
Cuisine: Kenyan
Ingredients: 1 full chicken; 1 kg potatoes; Garlic; Ginger; Tomato paste; Mixed spices (bought in powder form); to taste Salt

Wanjiku Lucia @wanjiku_lucia

Nairobi

This is my all time favourite luxury dish. I always vary the recipe. This time i marinated the chicken and it turned out yummy!

Wanjiku Lucia @wanjiku_lucia

Nairobi

This is my all time favourite luxury dish. I always vary the recipe. This time i marinated the chicken and it turned out yummy!

Saved

Ingredients

1full chicken
1 kgpotatoes
Garlic
Ginger
Tomato paste
Mixed spices (bought in powder form)
to tasteSalt

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Steps

1

Clean and cut your chicken into pieces.
2

Place the chicken in a baking tray. Chop the garlic and ginger into tiny pieces add to the chicken, add the tomato paste, salt and spices. Thoroughly mix with your hands until all the pieces are well coated.
3

Cover with foil paper and place in the fridge for minimum 30mins
4

Preheat your oven to 220degrees. Place your chicken still covered with foil into the oven and bake for 30mins
5

Clean and peel your potatoes, cut them into halves and add them into the chicken and cover again with foil. Bake for a further 30mins.
6

Remove the foil and bake for 15mins or until ready and well browned.
7

Serve with vegetables of your choice.