A picture of Cinimum tingmo (dumpling) with ginger lemon cinimum tea.

Cinimum tingmo (dumpling) with ginger lemon cinimum tea

Gurung Yeshi @cook_12383975

Cinimum tingmo (dumpling) with ginger lemon cinimum tea

Gurung Yeshi @cook_12383975

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Ingredients

Ingredients for tingmo (steam bread)
1 kgFlour
20 tspCinnamon powder
10 gmRasin
3 tspOil
Ginger lemon cinnamon tea
Add the ginger, lemon,cinimum

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Steps

1

Boil water in 20 minutes, add the all ingredients of cinnamon tea, it's ready for 20 minutes.
2

Make a dough before 1 hrs of cooking.
3

Boil water to steam the tingmo /dumpling.
4

Stretch the doughed flour on the plain area in kitchen spread cinimum +raisin.
5

Roll it into bundle design.
6

Steam for 15 min ready.

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Cooksnaps

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Gurung Yeshi @cook_12383975

on May 02, 2018 08:58

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