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Aloo bhaja (potato fry)
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A picture of Aloo bhaja (potato fry).

Aloo bhaja (potato fry)

Parna mondal
Parna mondal @cook_12028365

This is a quick and easy recipe of Potatoes fry that is served along with daal as a side dish during lunch

This is a quick and easy recipe of Potatoes fry that is served along with daal as a side dish during lunch

Read more

Aloo bhaja (potato fry)

Parna mondal
Parna mondal @cook_12028365

This is a quick and easy recipe of Potatoes fry that is served along with daal as a side dish during lunch

This is a quick and easy recipe of Potatoes fry that is served along with daal as a side dish during lunch

Read more
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Ingredients

20 minutes
4 servings
  1. 3-4Potatoes
  2. 1 teaspoonnigella seeds
  3. 1/2 teaspoonturmeric powder
  4. 2green chillies chopped
  5. To tastesalt and sugar
  6. As neededoil
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Steps

20 minutes
  1. 1

    Peel off the Potatoes and cut into thin strips

  2. 2

    Heat oil in a pan temper the nigella seeds and green chillies

  3. 3

    Add Potatoes and saute well adding salt and turmeric

  4. 4

    Cover it and keep on a low flame

  5. 5

    As the Potatoes get par boiled remove the cover and keep frying

  6. 6

    Finally add little sugar and mix well

  7. 7

    Aaloo bhaja is ready to be served

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Parna mondal
Parna mondal @cook_12028365
on May 08, 2018 02:59

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