Porriage beans with green pepper

Name: Porriage beans with green pepper
Total time: 3600 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 3 cups Beans; 4 pieces Fresh pepper; 2 big Green pepper; Salt; 2 cookong spoon Red oil; 2 cubes Stock; 1 Onion; 2 cookomg spoon Crayfish; 2 cloves Garlic; 2 pieces Tumeric

Chioma ogbu @cook_9920624

My love for beans though almost finished it bit mu sisyer had to eat.
Adding the green pepper for a twist.

Chioma ogbu @cook_9920624

My love for beans though almost finished it bit mu sisyer had to eat.
Adding the green pepper for a twist.

Saved

Ingredients

1hour

1 serving

3 cupsBeans
4 piecesFresh pepper
2big Green pepper
Salt
2cookong spoon Red oil
2 cubesStock
1Onion
2cookomg spoon Crayfish
2 clovesGarlic
2 piecesTumeric

Saved

Steps

1hour

1

Boil the beans with pressure pot for 25minutes.rinse and place back on the heat.
2

Add water but it wont cover it,slice onion blend garlic and tumeric and pour in cober to boil for 15minutes.
3

Add crayfish and fresh pepper with stock cubes and salt,cober and boil for 20minutes.
4

Add palmoil and cover to boil then slice green pepper after 10minutes pour in the green pepper stir with a spartula and is done

Saved

Cooksnaps

Saved

Chioma ogbu @cook_9920624

on May 08, 2018 20:23

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