My mango ice cream

Name: My mango ice cream
Cuisine: Nigerian
Ingredients: 6 Mangoes, 1 cup whipping cream; 3 TSP Powdered milk, sugar as required; Vanilla flavour 2 drops, water

Salamatu Mai Kyari (fyazil's Cuisines) @cook_12463134

Kaduna State

I just tried this recipe and it turned out to be so delicious, so yummy and mouth watering. Try urs u will definitely love it

Salamatu Mai Kyari (fyazil's Cuisines) @cook_12463134

Kaduna State

I just tried this recipe and it turned out to be so delicious, so yummy and mouth watering. Try urs u will definitely love it

Saved

Ingredients

6Mangoes, 1 cup whipping cream
3 TSPPowdered milk, sugar as required
Vanilla flavour 2 drops, water

Saved

Steps

1

Fyazil's Cuisines*
*MANGO ICE CREAM METHOD*
Kisamu mango (nayi amfani da kananan mango) ki bare bawon ki yanka kanana and keep aside. Kisa 1 cup whipping cream da 1 cup ruwa a bowl kisa mixer kiyi whisking nashi till fluffy saiki ajiye aside. Ki dauko mango da kika yanka kisa a blender, kisa powdered milk, sugar, flavour sai ruwa kadan kiyi blending in yazama smooth saiki dauko
2

Ice cream container ki zuba aciki kiyi freezing for 4-5 hours. Idan yayi sai kiyi scooping asha. Dadi ba magana sai an gwada.
Idan bakida whisker zaki iya using blender (amma bazaiyi fluffy kamar whisker ba) kisa whipping cream da ruwa kiyi blending for 3 minutes saiki dauko mango da kika yanka kisa, powdered milk, sugar da ruwa kadan kiyi blending sai kiyi freezing.
*fyazil's tasty bites*
*IG_fyazilmkyari_007*