Oats moong (sprouts)pakoda

Name: Oats moong (sprouts)pakoda
Cuisine: Indian
Ingredients: 1 cup Sprouts (green moong); 1 cup Oats; 1-2 Green chilli; 2-3 garlic clove; 1/2 inch ginger; 1/2 tsp cumin seeds; 2 tsp Chopped coriander; 1/2 cup Finely chopped spring onion; leaves Curry; Salt to taste; Oil for fry

Shilpa Wani @cook_12067641

India

#cookingwithoats

Shilpa Wani @cook_12067641

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Ingredients

1 cupSprouts (green moong)
1 cupOats
1-2Green chilli
2-3garlic clove
1/2 inchginger
1/2 tspcumin seeds
2 tspChopped coriander
1/2 cupFinely chopped spring onion
leavesCurry
Salt to taste
Oil for fry

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Steps

1

In mixi jar add sprouts,green chilli,ginger,garlic,cumin,salt and grind it into fine paste
2

Take a bowl add sprouts batter, oats,curry leaves, coriander, spring onion mix it
3

Now with the help of a. Spoon add the batter in a all one by one on medium flame
4

Fry them till they became golden brown
5

Serve it hot with chutney or sauce