Fresh fish pepper soup

Name: Fresh fish pepper soup
Total time: 480 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1 big catfish; 2 knorr cube; 10 scotch bonnet pepper (blend); 1 onion bulb (blended); 1 tablespoon uziza seed (blended); Handful sliced scent leaf; to taste Salt; 1 wrapped Agidi

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

The weather is very friendly today and i decided to do this.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

The weather is very friendly today and i decided to do this.

Saved

Ingredients

8min

2 serving

1big catfish
2knorr cube
10scotch bonnet pepper (blend)
1onion bulb (blended)
1 tablespoonuziza seed (blended)
Handfulsliced scent leaf
to tasteSalt
1wrapped Agidi

Saved

Steps

8min

1

Wash fish very well with warm water and salt to remove slipery body of fish.
2

Wash again thrice then put in a clean pot with little water on heat,add knorr cube salt boil for 3min
3

Add pepper,onion and uziza seed after 3min add scent leaf then turn off heat after 2min
4

Serve catfish in a plate with agidi.
5

So delicious enjoy.