Mix all the dry ingredients together and add the margarine

Add warm milk little by little whisking until you get a smooth paste

Put your cooking pan on the stove to heat.

You will apply very little oil(3 drops) on your pan before pouring a little paste on the pan and spreading it. When it makes brown marks turn the other side and remove from pan.

You will repeat no. 4 until you finish all your paste

You can serve with any beverage or juice or eat it like that.