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Savsar /savusal
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A picture of Savsar /savusal.

Savsar /savusal

Kiran Vyas
Kiran Vyas @cook_12229830
Delhi

Children 's favourite dish

Children 's favourite dish

Read more

Savsar /savusal

Kiran Vyas
Kiran Vyas @cook_12229830
Delhi

Children 's favourite dish

Children 's favourite dish

Read more
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Ingredients

15min
4 servings
  • 2 cuppeas(sabut matat dal)
  • 2tomato
  • 2onions
  • 1Green chilli
  • 1"ginger
  • 1 tbspcoriander leaves
  • 3-4 garlic
  • to taste salt
  • 1/2 tsp black pepper
  • 1tsp red chilli powder
  • 1/ tsp turmeric powder
  • as neededoil
  • 1 tspGaram masala
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Steps

15min
  1. 1

    Boil peas and potato

    A picture of step 1 of Savsar /savusal.
  2. 2

    Make tomato and onion,gerlic, green chilli,ginger paste

    A picture of step 2 of Savsar /savusal.
  3. 3

    Add all spices and fry it

    A picture of step 3 of Savsar /savusal.
  4. 4

    Add boiled peas and potato

    A picture of step 4 of Savsar /savusal.
  5. 5

    Last you add coriander leaves, chhoped onions and namkin

    A picture of step 5 of Savsar /savusal.
  6. 6

    Ready you serve it. your taste khatta mithha you add sugar and lemon juice

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Kiran Vyas
Kiran Vyas @cook_12229830
on May 24, 2018 18:08
Delhi
cooking is my Passion
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