Oats pakode (quick breakfast)

Name: Oats pakode (quick breakfast)
Cuisine: Indian
Ingredients: 1 cup Oats; 1/2 cup Rice flour; 2 Onion sliced; 3 Green chilli chopped; 1 teaspoon Ginger chopped; 1/2 teaspoon Red chilli powder; Salt to taste; 1 teaspoon Butter; Oil for frying

Namrah Qureshi @cook_12236695

Bareilly

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Namrah Qureshi @cook_12236695

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Ingredients

1 cupOats
1/2 cupRice flour
2Onion sliced
3Green chilli chopped
1 teaspoonGinger chopped
1/2 teaspoonRed chilli powder
Salt to taste
1 teaspoonButter
Oil for frying

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Steps

1

Soak oats for one hour
2

Now in a bowl add soaked oats and rice flour mix well
3

Now add all ingredients along with onion and green chilli
4

Now mix well with required water
5

Now add butter in it and mix well
6

Heat oil in a wok and transfer the small ball in a mixture and deep fry till golden colour
7

Serve hot with sause