Steps
- 1
Heat oil in a pan add green chilli and chopped onion and saute it
- 2
Now add spices and boiled mashed patatoes.
- 3
Mix well saute for 5 minutes
- 4
Cut the bread slices in a circle shape.
- 5
Apply oil on bread slices, fill with patato mixture and shallow fry from both side till golden browen in colour. Cut the sadwich in a center
- 6
Serve hot with tameto kecheup
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