Watermelon kheer

Name: Watermelon kheer
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup milk; 1 cup watermelon pieces; 2 Spoon sugar; 1 Spoon elaichi powder; 4 spoon rice; 10 pieces Almonds; 1 tsp Almond pieces; 1/2 tsp ghee

Neha Nikul Raval @cook_9234166

Rainbow-3
Indian dessert

Neha Nikul Raval @cook_9234166

Rainbow-3
Indian dessert

Saved

Ingredients

45 mints

2 servings

2cup milk
1cup watermelon pieces
2Spoon sugar
1Spoon elaichi powder
4spoon rice
10 piecesAlmonds
1 tspAlmond pieces
1/2 tspghee

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Steps

45 mints

1

Take one bowl add rice wash nicelymix ghee
2

Take one pan add milk boil after than add rice mix well boil nicely stair continually add saffron
3

Take watermelon mash well
4
5
6

First check rice cook nicely and than Add sugar, watermelon mix well stair it continuesly
7

Add elaichi powder consistency little bit thick and than kheer ready gas off after cook room temperature and than add almond pieces keep it in the freezer at lest 1 hours
8

And than ready to serve yummy kheer for garnishing you can use Almond