Grilled Kofta Kebabs

Name: Grilled Kofta Kebabs
Total time: 2700 s
Ingredients: 2.2 lbs ground beef (1 kilogram); 2.2 lbs ground beef (1 kilogram); 2 large onions; 2 large onions; 1 teaspoon meat seasoning; 1 teaspoon meat seasoning; 1 teaspoon black pepper; 1 teaspoon black pepper; 1 teaspoon salt; 1 teaspoon salt

Amina_Kamel @aminakamel3

KSA

Grilled Kofta Kebabs

Amina_Kamel @aminakamel3

Saved

Ingredients

45 minutes

2.2 lbsground beef (1 kilogram)
2.2 lbsground beef (1 kilogram)
2large onions
2large onions
1 teaspoonmeat seasoning
1 teaspoonmeat seasoning
1 teaspoonblack pepper
1 teaspoonblack pepper
1 teaspoonsalt
1 teaspoonsalt

Saved

Steps

45 minutes

1

Grate the onions and squeeze out the juice, reserving the onion juice.
2

In a bowl, mix the grated onions with the ground beef, then add the seasoning, black pepper, and salt.
3

Shape the mixture into finger-shaped kebabs, dipping each one in the reserved onion juice.
4

Place the kofta on a grill and cook, turning to brown all sides. If you don't have a grill, place the kofta in an oiled baking pan, cover with aluminum foil, and bake in the oven until cooked through. Serve hot.