Gond katira or badam pisin sharbat with lemon

Name: Gond katira or badam pisin sharbat with lemon
Cuisine: Indian
Ingredients: 2 tsp Gond katira or badam pisin; 2 tbsp Sugar; 300 ml Water; 1 Lemon; 1 tsp Black salt; 1 tsp Black pepper crushed; as needed Some mint leaves; 4 Ice cube

Janki Tripathi @cook_12762062

Chandigarh

#Rainbow6 This is really good for health and for beat the heat in this burning summer season. Stay cool

Janki Tripathi @cook_12762062

Chandigarh

#Rainbow6 This is really good for health and for beat the heat in this burning summer season. Stay cool

Saved

Ingredients

2 tspGond katira or badam pisin
2 tbspSugar
300 mlWater
1Lemon
1 tspBlack salt
1 tspBlack pepper crushed
as needed Some mint leaves
4Ice cube

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Steps

1

Take a large bowl add gond katira and water in it at night. Next day you will see that gond katira is convert into jelly. Now it's ready to make any drink.
2

Take a small jug add water and sugar in it. Mix it well. Then squeeze a lemon, add black pepper, black salt in it.
3

Now take a glass and pour the lemon juice in it. Add gond katira as per your taste.
4

At last add ice cubes and some mint leaves. Now your gond katira sharbat is ready.