Groundnut cake a.k.a sisi pelebe)

Name: Groundnut cake a.k.a sisi pelebe)
Total time: 480 s
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 1 cup sugar; 2 1/2 cups roasted groundnut

Cookingwithseki @cookingwithseki

Abuja

This is a very crunchy snack made from roasted groundnut and sugar. It is loved by all ages 🤗

Cookingwithseki @cookingwithseki

Abuja

This is a very crunchy snack made from roasted groundnut and sugar. It is loved by all ages 🤗

Saved

Ingredients

8 mins

10 servings

1 cupsugar
2 1/2 cupsroasted groundnut

Saved

Steps

8 mins

1

Crush the groundnut or simply pound to tiny crumbs
2

Place a pot on the fire and add the sugar
3

Leave it on medium heat to melt and slightly change color to dark brown
4

Add the pounded groundnut and stir to mix in properly
5

Then pour inbetween a rolled out parchment paper
6

Use a rolling pin and roll out to 1/4” thickness
7

Then leave it for 1 minute to cool down a bit and cut to desired shape using a knife