Steps
- 1
Take one bowl add flour And spinach puri mix well propely.
- 2
Add cumin, salt, seseme seed and oil mix well.
- 3
Make soft dough. If required water then use it.
- 4
Then make small ball.
- 5
Then with help of rolling pin, roll it In round shape.
- 6
Then roast with oil or ghee golden brown.
- 7
Then ready to serve spianch paratha.
- 8
Spinach Paratha serve with curd and aachar.
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