Steps
- 1
Roasted rice flour,beetroot,&siliconbag
- 2
Heat a pan add water&beetrootjuice
- 3
When water boiled add rice flour.not to stir.just add.
- 4
When all water soak,mix itonly for 5mints.
- 5
Cover it 5mints.
- 6
Then transfer the dough on a silicone bag.
- 7
Then mashed the dough with the help of a kitchen towel.
- 8
The dough is ready to make Sanford.
- 9
Makes the smooth dough into 6|7 balls.
- 10
Roll the ball with sprinkling rice flour,roll the roti very thin.
- 11
Heat a pan add the roti on medium flem.w hen bubble comes flip the roti on other side.
- 12
Sangiri is ready.
- 13
Transfer the sangiri on a hot cash.
- 14
Beet root sangiri are ready.very healthy &yummy.
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