Steps
- 1
20gm sugar. yeast 12gm. water 100ml sub ko ache se mix. or abh flour me salt. gluten. bread improves. baking powder. melt butter. ko ache se kneading karein or acha sa dough bana le or rest kareeb 8 to 10 minuts or baad oil round shape de or abh fry karein jab colour light brown ho jaye to bahar nikaal le reast for 15 to 20 minuts
- 2
Or abh liquid chocolate me kareeb 90 gm sugar powder 30 gm cinnamon powder 30 gm. or abh fried donuts ke upar aply karein last me 20 gm sugar powder. or 10 gm cinnamon powder ko mix karein or garnish karein aap ke donuts ready hai
Similar Recipes
More Recipes
-

Apple 🍏 murabba in Himachali style
Prachi Maheshwari
-

Alexa Trombley
-

Bareeraawais22
-

Easy Mini English Muffin Pizzas
Mad Cook
-

Easy chicken fajitas spaghetti
Spicy George Foreman
-

Persian Zucchini Borani (Zucchini and Yogurt Dip)
Fateme Persian Kitchen
-

Persian-Style Olivier Salad (Iranian Chicken Salad)
Fateme Persian Kitchen
-

Archana Agrawal
-

Bethica Das
-

Seviyan Upma / Vermicelli Upma
Sampada Shrungarpure
-

Tsukudani (sushi nori boiled in soy sauce)
Japanese cooking with Makiko
-

Japanese cooking with Makiko
-

Djanielle
-

[jerr]![[jerr] [jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/16x16cq50/avatar.jpg)
-

zhamz(bintu's Kitchen)
-

Sriparna Das Purkayastha -

zhamz(bintu's Kitchen)
-

Deepa Totlani -

Nikita Agarwal -

Nikita Agarwal -

Chocolate Covered Cherry Pancakes
ashleydashley
-

Arsheen Memon
-

SUMAN WADHWA
-

Hema Gandhi







Comments