Dry aloo baingan

Name: Dry aloo baingan
Cuisine: Indian
Ingredients: 500 gm potato thin cut slice; 2 baigan thin cut slice; 1/2 tsp Red chilli powder; 1/2 tsp turmeric powder; to taste salt; as needed Oil; 1 tsp amchur powder

Sneha Soni @cook_9770482

Dry aloo baingan

Sneha Soni @cook_9770482

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Ingredients

500 gmpotato thin cut slice
2baigan thin cut slice
1/2 tspRed chilli powder
1/2 tspturmeric powder
to tastesalt
as neededOil
1 tspamchur powder

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Steps

1

Take a wok add oil, fry both vegetable.
2

Now add masale and 1 tsp anchor, mix well.sabji is ready.

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Sneha Soni @cook_9770482

on June 26, 2018 14:56

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