Soft chapati
Sunday is chapati day
Steps
- 1
Mix the dry ingridients,sugar,salt and flour sieve together.
- 2
In the sieved flour make a well add hot water slowly and mix using a wooden spoon untill you are able to knead with bare hands. Take care not to use hand at first to avoid getting burned.
- 3
After the dough is in the right consistency add oil and knead once more.
- 4
Cover the dough for 30mins
- 5
Cut it in 4big balls,roll each and brush oil on top,then cut in strips roll the strips to small balls.
- 6
Cook in a hot pan with little oil.
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