This recipe is translated from Cookpad Spain. See original: SpainTostas para todas horas

Toasts for Any Time of Day

LauraPM
LauraPM @cook_12431405

This recipe is super simple and you just need whatever you have in the fridge. You can make lots of different combinations—just use your imagination!

Toasts for Any Time of Day

This recipe is super simple and you just need whatever you have in the fridge. You can make lots of different combinations—just use your imagination!

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Ingredients

  1. > Tuna Toast:
  2. Tomato sauce
  3. Canned tuna
  4. Onion
  5. Oregano
  6. Any type of cheese
  7. > Mushroom Toast:
  8. Small mushrooms
  9. Deli ham
  10. Onion
  11. Tomato sauce
  12. Oregano
  13. Any type of cheese

Cooking Instructions

  1. 1

    For the tuna toast:

  2. 2

    Mix the tuna with the tomato sauce.

  3. 3

    Add thinly sliced onion.

  4. 4

    Top with cheese, either in thin strips or shredded, as much as you like.

  5. 5

    Sprinkle a little oregano on top.

  6. 6

    For the mushroom toast:

  7. 7

    Spread tomato sauce over the bread.

  8. 8

    Place a slice of deli ham on top of the tomato sauce.

  9. 9

    Slice the mushrooms and place them on top of the ham.

  10. 10

    Add thinly sliced onion, cheese, and oregano.

  11. 11

    Bake at 350°F (180°C) for 15-20 minutes.

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LauraPM
LauraPM @cook_12431405
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Soy una estudiante que hace todo lo posible por comer bien y me gusta enredar en la cocina.
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