Chicken Thai green curry

Name: Chicken Thai green curry
Cuisine: Indian
Ingredients: 2 Chicken breast; 200 ml Coconut milk; 4 tsp Olive oil; to taste Salt; 8-10 Green coriander roots; 1 1/2 inch Galangal or Thai ginger; 6 Thai green and red chillies; 1/2 Kafir lime; 2 Kafir lime leaves; 3 Lemon grass sticks; 1 Carrot diced

Rakhi Lakhan @cook_12717302

#global
Thai curry is a popular dish of Thailand now across the globe people loves Thai curry . It comes in 2 variations green and red . I prepared Thai green curry .

Rakhi Lakhan @cook_12717302

#global
Thai curry is a popular dish of Thailand now across the globe people loves Thai curry . It comes in 2 variations green and red . I prepared Thai green curry .

Saved

Ingredients

2Chicken breast
200 mlCoconut milk
4 tspOlive oil
to tasteSalt
8-10Green coriander roots
1 1/2 inchGalangal or Thai ginger
6Thai green and red chillies
1/2Kafir lime
2Kafir lime leaves
3Lemon grass sticks
1Carrot diced

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Steps

1

1 cut chicken breast into small pieces.
2

Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems.
3

In a pan add oil. Add green curry paste. Fry it for 4 minutes
4

Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice.