Wheat flour dosa with chutney

Name: Wheat flour dosa with chutney
Cuisine: Indian
Ingredients: Dosa batter:; 1 cup wheat flour; 1 tbspn grated coconut; 1-1/2 - 2 cups water; 1/4 cup curd (optional); to taste Salt; Chutney :; 3/4 cup grated coconut; 1-2 green chillies; 1 pod garlic; 1/2 tsp tamarind pulp; 1 small piece of ginger; 2-3 curry leaves; to taste Salt

Nita @cook_13415314

Wheat flour dosa with chutney

Saved

Ingredients

Dosa batter:
1 cupwheat flour
1 tbspngrated coconut
1-1/2 - 2 cups water
1/4 cupcurd (optional)
to tasteSalt
Chutney :
3/4 cupgrated coconut
1-2green chillies
1 podgarlic
1/2 tsptamarind pulp
1small piece of ginger
2-3curry leaves
to tasteSalt

Saved

Steps

1

To make dosa: Take 1 cup wheat flour
2

Add 1-2 cups of water plus 1/2 cup curd(optional) to make the batter... Add 1tbsp of grated coconut and salt to taste..stir well..
3

Make dosas sprinkle little oil or ghee(clarified butter)and wait till crispy..
4

Coarse Grind (or to a paste as prefered) all the chutney ingredients adding water as required with measures mentioned above..
5

Serve dosas hot and crispy with chutney