MixdalKhichdi

Name: MixdalKhichdi
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Basmati rice; 1/2 cup Mix daal; 1/2 tsp Dry garam masala; 2 tbsp Ghee; 1 tsp Turmericpowder; to taste Salt

Bibhasini Patra @cook_9634440

#Global Cuisine
#Post-2

Bibhasini Patra @cook_9634440

#Global Cuisine
#Post-2

Saved

Ingredients

30 minutes

2 servings

1 cupBasmati rice
1/2 cupMix daal
1/2 tspDry garam masala
2 tbspGhee
1 tspTurmericpowder
to tasteSalt

Saved

Steps

30 minutes

1

Heat a pressure cooker.
2

Add ghee&dry garam masala.crackle for a mints.
3

Add wash and soak mix daal as well as rice.mix it well.
4

When daal & rice nicely roast then add double the water as rice & daal.
5

Add turmeric&salt.
6

Cover the lid.when 2 whistle comes,off the gas.
7

Mix dal khichdi is ready to serve.serve with papad &curd.

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Cooksnaps

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Bibhasini Patra @cook_9634440

on July 12, 2018 11:39

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