Steps
- 1
Put milk in a pan on medium flame.
- 2
Now grind the soaked almonds.
- 3
After milk boils put the grinded almond,kesar,cardmom into it.
- 4
Let it boil on low flame for 15-20 min.
- 5
Now just for 2 -3 sec grind the almond and cashew and put it in milk.
- 6
Add sugar
- 7
On high flame cook the milk for 2 mins and stir continuously.
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

Hiroko Liston
-

Omelette Rice Bowl with Enoki Sauce
Hiroko Liston
-

Sweet Potato Halwa - A Fasting Recipe
Surekha Dongargaonkar
-

Peanut noodles with spicy tofu
Myles Levin
-

-/~THEMAZERUNNER~\-
-

Peach Cobbler Milk Bread Donuts
Kelsey Davis
-

Shital Jataniya
-

Mary
-

Cherie -

Barbara Solyian -

Barbara Solyian -

Swetapadma Rout
-

Shveta
-

Rekha Bapodra
-

Debjani Guray
-

Aman Rajpoot -

Sana Tungekar
-

Swapan Chakraborty
-

Diya Sarkar
-

Suji Kachori with Red... Green... chutney
Madhusmita Samal
-

Neha Yadav
https://cookpad.wasmer.app/us/recipes/5346031






Comments