A picture of Chana shami kebab.

Chana shami kebab

Nitasha Malhotra @cook_13267497

Chana shami kebab

Nitasha Malhotra @cook_13267497

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Ingredients

10-15 minutes

serves 4-6 serv

1 cupblack channa (soaked overnight)
2-4Green chillies
to tasteSalt according
1 tspGaram masala
1Onion finely chopped
1 tspCoriander powder
2 tspFresh green coriander
1/2 tspRed chillies
Oil for saute

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Steps

10-15 minutes

1

Drain the water from chanaand grind finely in grinder.
2

Mix all the spices in this, chopped coriander, chillies, onions.
3

Make small kebabs with this mixture.you can give any shape to these.
4

Sauté in hot oil in a non stick pan in a medium flame so that they are cooked properly.

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Cooksnaps

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Nitasha Malhotra @cook_13267497

on July 17, 2018 15:21

Amritsar

I love baking and cooking.

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