Mince 2 small onions and roast it.. Add minced garlic, broccoli divided into small pieces, frozen green peas and roast it few minutes..

Add bouillon and whole stem of celery, one green pepper and cook untill the brocoli is tender.. Add salt and spices

Remove the stalk of celery and the green pepper and mix the rest of it all until it's smooth and creamt.. Add the 100 ml sweet cream (or coconut milk)..

For serving you can roast some small peaces of bread, slices of bacon, or as I used the chorizo, few slices of parmezan cheese and spot with few drops of olive oil