Meat loaf

Name: Meat loaf
Cuisine: American
Ingredients: 1-1 1/2 lbs ground beef or ground turkey; 1 egg; 1/2 onion, chopped; 3 cloves garlic; 3/4 cup milk; 1 cup seasoned bread crumbs; 1 tbsp Worcestershire; 3 tbsp soy sauce; 1/3 cup ketchup; 1/3 cup barbecue sauce (sweet baby ray's or your favorite); to taste Salt and pepper; 2 tbsp olive oil or butter

Autumn Farmer @autumnfarms

Big Island, Hawaii

My version of simple meatloaf. I was never happy with the ketchup only topping on meatloaf recipes, so adding BBQ sauce gives it a different spin on classic meatloaf. Comes out super moist and delicious!

Autumn Farmer @autumnfarms

Saved

Ingredients

1-1 1/2 lbsground beef or ground turkey
1egg
1/2onion, chopped
3 clovesgarlic
3/4 cupmilk
1 cupseasoned bread crumbs
1 tbspWorcestershire
3 tbspsoy sauce
1/3 cupketchup
1/3 cupbarbecue sauce (sweet baby ray's or your favorite)
to tasteSalt and pepper
2 tbspolive oil or butter

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Steps

1

Preheat oven to 350°F
2

Sautéed onion and garlic in olive oil or butter until translucent.
3

In a large bowl combine ground meat, egg, onion/garlic mixture, milk, bread crumbs, Worcestershire, 1 tbsp soy sauce, salt and pepper.
4

Put meat mixture in lightly greased 5x9 loaf pan.
5

In a small bowl combine ketchup, barbecue sauce and remaining 2 tbsp soy sauce. Mix well and pour over meat.
6

Bake at 350°F for 1 hour.