Vegetable appam (appe)

Name: Vegetable appam (appe)
Cuisine: Indian
Ingredients: 1/2 bowl semolina (rava); 4-5 tbsp curd; 2 tbsp oil; 1 bowl Green peas; 1 bowl tomatoes; 1 bowl green capsicum; 1 bowl capsicum; Pinch turmeric powder; to taste Salt; As needed water

Vanshika Premani ( Neelam Tanwani ) @cook_7272329

#protein #post 5
Appe is very healthy+ tasty dish served as mrng breakfast with can be made by adding loads of veggies in it

Vanshika Premani ( Neelam Tanwani ) @cook_7272329

#protein #post 5
Appe is very healthy+ tasty dish served as mrng breakfast with can be made by adding loads of veggies in it

Saved

Ingredients

1/2 bowlsemolina (rava)
4-5 tbspcurd
2 tbspoil
1 bowlGreen peas
1 bowltomatoes
1 bowlgreen capsicum
1 bowlcapsicum
Pinchturmeric powder
to tasteSalt
As neededwater

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Steps

1

In a mixing bowl add rava salt mix add curd mix it again... Add water & make thick batter &keep aside for 30 mins.
2

All ingredients (veggies should be finely chopped)
3

Take prepare batter add pinch of soda turmeric powder 1/2tsp water mix propely now add all veggies mix again propely
4

Greas appam pan from oil
5

Pour preapred batter to it cook it. Unitle appam cooks.it takes about 10_ 15 mins
6

Appam (appe)is ready to serve