A picture of Jhinge posto (ridged gourd Potato poppy seeds curry).

Jhinge posto (ridged gourd Potato poppy seeds curry)

Kamal Roy Chowdhury @cook_13431050

A popular recipie of Bengal

A popular recipie of Bengal

Jhinge posto (ridged gourd Potato poppy seeds curry)

Kamal Roy Chowdhury @cook_13431050

A popular recipie of Bengal

A popular recipie of Bengal

Saved

Ingredients

20 minutes

3-4 servings

1large ridged gourd
2large Potatoes
2 tbsppoppy seeds paste
1/2 teaspoonturmeric powder
To tastesalt and sugar
As neededoil

Saved

Steps

20 minutes

1

Cut the gourd and Potatoes into cubes
2

Heat oil and add the veggies
3

Saute it adding salt and turmeric powder
4

Cover and cook till it is soft
5

Add sugar and mix well
6

Serve it with rice or chapati

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Cooksnaps

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Kamal Roy Chowdhury @cook_13431050

on July 21, 2018 15:02

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