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Soy milk gelatine cheesecake
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A picture of Soy milk gelatine cheesecake.

Soy milk gelatine cheesecake

waki
waki @cook_2606902
Singapore

Healthy, but creamy taste.

Healthy, but creamy taste.

Read more

Soy milk gelatine cheesecake

waki
waki @cook_2606902
Singapore

Healthy, but creamy taste.

Healthy, but creamy taste.

Read more
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Ingredients

20 mins
6 servings
  1. 280 gsoy milk
  2. 120 gstrained yogurt
  3. 30 gsugar
  4. 60 ghot water
  5. 5 ggelatine
  6. Squeesed lemon
  7. Biscuits
  8. Butter
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Steps

20 mins
  1. 1

    Make strained yogurt. i usually use coffee drip filter and wait for an hour.

    A picture of step 1 of Soy milk gelatine cheesecake.
  2. 2

    Mix gelatine and hot water

    A picture of step 2 of Soy milk gelatine cheesecake.
  3. 3

    Gently mix soy milk and sugar under small fire.

    A picture of step 3 of Soy milk gelatine cheesecake.
  4. 4

    Once the sugar is melted, mix with step 2 and cool it down.

    A picture of step 4 of Soy milk gelatine cheesecake.
  5. 5

    Once it's getting normal room temperature, mix with stained yogurt. Add squeezed lemon a bit.

    A picture of step 5 of Soy milk gelatine cheesecake.
  6. 6

    Crack the biscuits accordingly. Add butter and put it under microwave for a minute.

    A picture of step 6 of Soy milk gelatine cheesecake.
  7. 7

    Pour step 5 on step 6 and leave in the fridge for an hour.

    A picture of step 7 of Soy milk gelatine cheesecake.
  8. 8

    Decorate as you like by fruits jam or herbs etc

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Copied!

waki
waki @cook_2606902
on January 27, 2016 07:26
Singapore

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