Afang soup
The soup everybody in in house finish and ask for more.
Open in Cookpad AppSteps
- 1
Rinse the Water leaf with enough water and salt then slice.
- 2
Slice the ukazi leaves and pound lightly.
- 3
Boil the meat and dry fish till is soft.bleach the red oil and fry the Water leaf till no water is in it.
- 4
Add the crayfish,Fresh pepper,Salt,Seasoning,Maggi cubes and salt keep frying till it taste nice then add the ukazi.
- 5
Stir and simmer for few mins
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https://cookpad.wasmer.app/us/recipes/5454349
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