Stuffed Green Chillies

Name: Stuffed Green Chillies
Cuisine: Indian
Ingredients: 15 Medium Sized Green Chillies; 5 tbsp Roasted Gram Flour; 1 tbsp Roasted Peanut Powder; 1 tbsp Fresh or Dry Coconut Powder; 1 tsp Sesame Seeds; 1 tsp Saunf; 1 tbsp Chopped Fresh Coriander; 1/2 tsp Red Chilli Powder; 1/2 tsp Dhaniya Powder; 1/4 tsp Garam Masala Powder; 1/4 tsp Turmeric Powder; Salt per taste; 1 tsp Lemon Juice; 1/2 tsp Sugar; 1 1/2 tbsp Oil; 1/4 tsp Mustard Seeds; 1/4 tsp Whole Jeera

Mital Viramgama @Mital_151277

Rajkot,Gujarat,India

#besan
This is a side dish that is served with Roti and Rice

Mital Viramgama @Mital_151277

Rajkot,Gujarat,India

#besan
This is a side dish that is served with Roti and Rice

Saved

Ingredients

15Medium Sized Green Chillies
5 tbspRoasted Gram Flour
1 tbspRoasted Peanut Powder
1 tbspFresh or Dry Coconut Powder
1 tspSesame Seeds
1 tspSaunf
1 tbspChopped Fresh Coriander
1/2 tspRed Chilli Powder
1/2 tspDhaniya Powder
1/4 tspGaram Masala Powder
1/4 tspTurmeric Powder
Salt per taste
1 tspLemon Juice
1/2 tspSugar
1 1/2 tbspOil
1/4 tspMustard Seeds
1/4 tspWhole Jeera

Saved

Steps

1

Take the chillies and wash them and remove seeds and dry them then keep them aside.Give a cut from the side
2

Take the Roasted Gram Flour,Roasted Peanut Powder,All Masalas,saunf and sesame seeds,Salt and lemon juice and mix everything. And take 1 tsp from the 1 1/2 tbsp Oil.
3

You can alter the taste of the Masala as per your taste.
4

Stuff this Masala in the chillies and keep aside.
5

Heat the oil and mustard seeds and Whole jeera,hing,little turmeric powder and add the stuffed chillies and toss them on a medium flame to cook for 5 minutes
6

Now it's ready and you can serve it with Roti,Paratha or Rice.