A picture of Pumpkin flowers pakora.

Pumpkin flowers pakora

ila singh @cook_13417576

Pumpkin flowers pakora

ila singh @cook_13417576

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Ingredients

100 gmbesan
1onion finely chopped
1 bowlPumpkin flowers finely chopped
3-4green chilli finely chopped
1/2 tspjaldi powder
1/2 tspajwain
1/2 tspsugar
Salt to taste
Oil for frying

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Steps

1

Frist wash tha pumpkin flowers.mixed the all ingredients in besan and make a thick flowing paste with the help water
2

Heat a pan put oil and heat it
3

Turn the flame to medium
4

Now take the batter in hand and put small small balls of it
5

Fry it from both side turns golden brown
6

Pumpkin flowers pakora is ready to eat.serve with green chutney and sauce

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Cooksnaps

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ila singh

ila singh @cook_13417576

on August 02, 2018 04:11

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