Steps
- 1
Firstly, take a bowl, into it add chicken pieces.
Add salt into it as per taste, add red chilli powder, turmeric powder, ginger garlic paste.
Add coriander seeds powder, add garam masala powder, add black pepper corn powder.
Mix all the ingredients well.
- 2
Add chick pea flour into it, add corn flour and mix it well.
Add egg white into it.
Mix the whole mixture well, rest aside and marinate it for 5-10 minutes
Add oil in a wok and heat it.
Add the chicken pieces into the oil.
- 3
Deep fry and serve in tomatoe ketchup and green chutney
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