Steps
- 1
Heat oil in a nonstick pan,add fenugreek,mustard,onion seeds,and sesame seeds and let them splutter.add onion and spring onion bulbs and ginger garlic paste...
- 2
Add besan and fry it,and add tomatoes saute on high heat.
- 3
Add salt and red chilli powder..drizzle some water in the pan and mix well.add salt and red chilli powder and cook for 10 mins
- 4
Add spring onions and mix again.cook further.
- 5
Serve hot
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