Philippine Chicken Lombardy

Name: Philippine Chicken Lombardy
Total time: 120 s
Yield: 7 servings
Cuisine: American
Ingredients: 8 oz Fresh Mushrooms; 2 tbsp butter; 5 chicken breasts, sliced & flattened; 1/2 cup flour; 3/4 cup marsala cooking wine; 1/2 cup chicken broth; to taste salt & pepper; 1/2 cup shredded mozzarella cheese; 1/2 cup parmesan cheese

Kari Campos🥑🌶 @cook_4020726

Manitowoc, Wisconsin

Philippine Chicken Lombardy

Kari Campos🥑🌶 @cook_4020726

Saved

Ingredients

2 mins

7 servings

8 ozFresh Mushrooms
2 tbspbutter
5chicken breasts, sliced & flattened
1/2 cupflour
3/4 cupmarsala cooking wine
1/2 cupchicken broth
to tastesalt & pepper
1/2 cupshredded mozzarella cheese
1/2 cupparmesan cheese

Saved

Steps

2 mins

1

Fillet chicken breasts & flatten by placing fillets in large ziploc bag & flattening with meat mallet.
2

After flattening, dredge each fillet in flour. Cook in batches with 2tbsp butter until golden brown on both sides & no longer pink inside.
3
4

Place chicken in lightly greased baking dish, overlapping the edges. Continue the previous steps with the rest of your chicken fillets.
5

Cook mushrooms in butter, set aside.
6

Reserve excess drippings from skillet that you used to cook chicken. When all done cooking fillets, add marsala, broth, salt & pepper to drippings from chicken & Cook for 10mins stirring occasionally.
7

Poor sauce over chicken fillets in baking dish. Combine both cheeses & sprinkle over chicken. Then sprinkle mushrooms over the top.
8

Bake uncovered for 12-15 mins @ 450° & serve😉
9

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Kari Campos🥑🌶 @cook_4020726

on February 09, 2016 22:35

Manitowoc, Wisconsin

I am 36 years old. I have 3 beautiful daughters with an appetite for delicious food of all ethnicities! Our favorite is Mexican but we also enjoy good Italian! I love to travel & experiment with different cultures & cuisines! I started cooking at 16 & haven’t stopped! I enjoy watching people rave over my many home made recipes & I also like to cook a good old fashion handed down recipe from my ancestors from time to time. I am of German & Russian descent with a passion for amazing food! There is nothing I wont try at least once! I hope you also enjoy the recipes I post on this fun app & I hope it brings happiness to your bellies as it has ours!

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Philippine Chicken Lombardy

Philippine Chicken Lombardy

Ingredients

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