Banarasi tomato street chaat

Name: Banarasi tomato street chaat
Cuisine: Indian
Ingredients: 4 tomatoes scooped; as needed ghee; Stuffing; 2-3 boil mashed potatoes; 1 tsp sugar powder; 1 tbs garam masala; to taste red chilli powder; 1 inch ginger grated; 1 tbs green chilli paste; to taste Salt; 1/4 tsp turmeric powder; For chutney; 2-4 tomatoes pulp; 1 tbs ghee or oil; To taste Salt; 1 tsp red chilli paste; 2-3 tsp sugar; 1 tsp garam masala; Serving; as needed Namkeen papdi; 2 tsp Green chutney; 2 tsp Imli gud chutney

Tanuja Sharma @cook_9552123

Jaipur Rajasthan

#steert chaat #GKR
It's a very tasty chaat from banaras full of flavors,,

Tanuja Sharma @cook_9552123

Jaipur Rajasthan

#steert chaat #GKR
It's a very tasty chaat from banaras full of flavors,,

Saved

Ingredients

4tomatoes scooped
as neededghee
Stuffing
2-3boil mashed potatoes
1 tspsugar powder
1 tbsgaram masala
to tastered chilli powder
1 inch ginger grated
1 tbsgreen chilli paste
to tasteSalt
1/4 tspturmeric powder
For chutney
2-4tomatoes pulp
1 tbsghee or oil
To tasteSalt
1 tspred chilli paste
2-3 tspsugar
1 tspgaram masala
Serving
as neededNamkeen papdi
2 tspGreen chutney
2 tspImli gud chutney

Saved

Steps

1

Scooped tomatoes
2

Stuffing,,in a bowl take mashed potatoes,salt, Ginger, chilli,and other ingredients of stuffing, and fill lots of in tomatoes
3

In a pan add 2,3 tha ghee and shallow fry tomatoes from stuffing side till cooked10,15 minutes
4

Mashed tomatoes and potatoes all together add 1 cup water,cook for 5,10 minute
5

Chutney,,, in pan put 1tsp ghee or oil add scooped tomato pulp add masala cook for minutes
6

Serving
7

In bowl or cup or katori take hot tomato potato mash,green and imli chutney namkeen padi, tomater chutney