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Leftover idli Chinese idli
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A picture of Leftover idli Chinese idli.

Leftover idli Chinese idli

Soni Cooking Classes
Soni Cooking Classes @cook_13319289
RAMESH VALECHA SADAN near maharana pratap garden ROAD SHYAM NAGAR raipur cg

#leftovers

#leftovers

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Leftover idli Chinese idli

Soni Cooking Classes
Soni Cooking Classes @cook_13319289
RAMESH VALECHA SADAN near maharana pratap garden ROAD SHYAM NAGAR raipur cg

#leftovers

#leftovers

Read more
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Ingredients

10 minutes
2 servings
  • 1 pcidli
  • 1/2 tsp schezwan chutney
  • as neededCheese
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Steps

10 minutes
  1. 1

    Take a idli

  2. 2

    Apply schezwan chutney on it

  3. 3

    Then spread cheese

  4. 4

    Take a pan with a little oil

  5. 5

    Thn place idli pieces

  6. 6

    Then cover it and bake

  7. 7

    Bake for 2 to 3 mins until cheese melts

  8. 8

    Place in a plate and cut as per ur size

  9. 9

    Enjoy with white or green chutney with it thank you

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Soni Cooking Classes
Soni Cooking Classes @cook_13319289
on August 10, 2018 06:15
RAMESH VALECHA SADAN near maharana pratap garden ROAD SHYAM NAGAR raipur cg
cooking gives me happiness
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