Mango flavoured Panipuri.
Steps
- 1
Boil potatoes & chick peas.
- 2
Make tamarind water mixing with raw mango paste, tamarind pulp, salt, sugar,red chilli powder,cumin powder black salt & enough chilled water.
- 3
Now mix chickpeas with mashed boiled potatoes, salt, red chilli powder, chopped green chilli & coriander leaves.Filling is ready.
- 4
Now just break the top of the pani puris, fill with potato mixture, dip in panipuri water & serve.
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