Firstly, in a large mixing bowl take 1 cup potato sabzi,2 tsp carrot grated,2 tsp capsicum and also add soya sauce.

Mix well making sure everything is combined well. now using a round shape cookie cutter or bowl and cut bread slice into round pieces.

Now shallow fry in hot oil.flip over and fry till the gold coin turns golden and crisp.

Finally, serve veg gold coin with tomato sauce or green chutney.