Fish Tikka Masala

Name: Fish Tikka Masala
Total time: 1500 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 500 gm Fish Fillet cut into cubes; For Marination; 4 tbsp Yoghurt; to taste Salt; 1 teaspoon Lemon juice; 1 teaspoon Ginger garlic paste; 1 teaspoon Red Chilli powder; 1 teaspoon fish Masala/garam Masala; 1/4 tsp crushed kasuri Methi; For Gravy; 2 Tomatoes roughly chopped; 4 tbsp Cashews; 3-4 tbsp Oil; 2 Onions finely chopped; 2 Green Chilies slit; 1 teaspoon Ginger garlic paste; 1-2 tbsp Cream; 1/4 teaspoon crushed kasuri Methi; 1 teaspoon Red Chilli powder; 1 teaspoon Garam Masala; half teaspoon Fennel powder; 1 tbsp Coriander powder; to taste Salt; 1 cup Water; 1/2 tsp Jeera; 3 tbsp chopped Coriander leaves

Rekha Unni @cook_13338247

Kolkata

#nonvegcurries
Delicious Fish Tikka Masala, best served with Tandoori Roti or pulao

Rekha Unni @cook_13338247

Kolkata

#nonvegcurries
Delicious Fish Tikka Masala, best served with Tandoori Roti or pulao

Saved

Ingredients

25 minutes

5 servings

500 gmFish Fillet cut into cubes
For Marination
4 tbspYoghurt
to tasteSalt
1 teaspoonLemon juice
1 teaspoonGinger garlic paste
1 teaspoonRed Chilli powder
1 teaspoonfish Masala/garam Masala
1/4 tspcrushed kasuri Methi
For Gravy
2Tomatoes roughly chopped
4 tbspCashews
3-4 tbspOil
2Onions finely chopped
2Green Chilies slit
1 teaspoonGinger garlic paste
1-2 tbspCream
1/4 teaspooncrushed kasuri Methi
1 teaspoonRed Chilli powder
1 teaspoonGaram Masala
halfteaspoon Fennel powder
1 tbspCoriander powder
to tasteSalt
1 cupWater
1/2 tspJeera
3 tbspchopped Coriander leaves

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Steps

25 minutes

1

In a bowl, mix all marinating ingredients well
2

Add fish fillet, marinate and keep it aside for 30 minutes
3

Place fish fillet on greased grill pan, grill from all sides
4

Keep grilled fish aside
5

Grind tomatoes and cashews to form a puree
6

Heat oil in a pan and splutter cumin seeds
7

Add onions and saute until browned
8

Add ginger garlic paste and green chillies, saute until raw aroma goes away
9

Add spice powders and salt. mix well
10

Add ground puree, saute until oil starts leaving sides
11

Add water and bring to boil
12

Add fish tikka, gently mix and cook for 2-3 minutes
13

Add kasuri methi, cream and gently mix. garnish with coriander leaves before serving

Saved

Cooksnaps

Saved

Rekha Unni @cook_13338247

on August 19, 2018 08:37

Kolkata

Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com

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Fish Tikka Masala

Fish Tikka Masala

Ingredients

Steps

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