Steps
- 1
Peel orange and take out the seeds. Cut into small pieces
- 2
Peel kiwi and cut inti small pieces. Cut grapes too
- 3
Take out the cream in a bowl. If you don’t get sweet whipped one then whip the cream adding castor sugar
- 4
Cut pieces od pound cake as per your dish. I have served it in glasses so I had cut them roundals of the same diameter
- 5
Assembling- Arrange bottom most layer with green fruits. Press them with the help of a spoon
- 6
Now place cut pieces of cake. Pour whipped cream on the cake.
- 7
Now place oranges on the cream as the top most layer. Fruit trifle is ready. Enjoy
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