Aloo toffee

Name: Aloo toffee
Yield: 4people
Cuisine: Indian
Ingredients: 1.1/2 cup Maida; 5 Boil aloo; 2 tbsp Jeera powder; 1 tbsp Chat masala; to taste Salt; 2 tbsp Red mirch powder; 1/2 cup Coriander chopped; 3 food colour; as needed Oil for fry

Rutika Dubey @cook_10049157

Vadodara

#tricolorpost3

Rutika Dubey @cook_10049157

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Ingredients

4people

1.1/2 cupMaida
5Boil aloo
2 tbspJeera powder
1 tbspChat masala
to tasteSalt
2 tbspRed mirch powder
1/2 cupCoriander chopped
3food colour
as neededOil for fry

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Steps

4people

1

Take a maida add salt and oil..devided by 3 parts maida
2

Add three colour to diffrent part in maida..
3

Making dought by 3 colour..
4

Take a pan add boil aloo mash them add jeera powder,salt,redmirch,chatmasala..add coeianderin it..
5

Take a dought make it circle add aloo mixer.. Make a differnt shape like samosa trophy,
6

And cover it..
7

Take a diffrent colour and make shape differnt..
8

Fry in deep oil...
9

Serve with green chutney..